Vegetarian Dim Sum in Seattle
January 14th, 2006
A vegetarian dim sum restaurant has finally opened in Seattle’s International District. After reading about Vegetarian Bistro on The Stranger’s blog (SLOG), Christian and I decided to try it for ourselves.
As we were seated, the waiter brought over a fresh pot of jasmine tea, which smelled as good as it tasted. We then ordered four different dim sum dishes: pan fried bean curd, pumpkin cakes, deep fried mashed potato stuffing, and steamed hum bun. We also had a main dish of Kung Pow with fake beef, which came to the table first. The King Pow was spicy and the fake beef was tender. Next came the dim sum. My favorite was the steamed hum bun, which tasted like a steamed dumpling with barbecued “chicken.”
I definitely want to return to Vegetarian Bistro again – and soon!

Kung Pow with “beef”

Pan Fried Bean Curd Rolls

Deep Fried Mashed Potato Stuffing
Vegetarian Bistro
668 South King Street
Seattle, WA 98104
206.624.8899
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